Crafted Meat: The New Meat Culture: Craft and Recipes
ong>Meatong> is back --in many forms. Whether as salami,air-dried ham,bratwurst,blood sausage,pate,or pulled pork,ong>meatong> is truly experiencing a renaissance. Today, the enjoyment of ong>meatong> is bucking recent ascetic food trends. Quality artisanal ong>meatong>s that combine tradition and innovation are replacing questionable mass-market industrial products. Whether one is sampling, enjoying,or making,attention is being paid to how the animals are bred,fed,and raised, as well historical