Lot with three books about the cookery - around
1)Katharina Prato - Die SĂŒddeutsche KĂŒche FĂŒr AnfĂ€ngerinnen sowie fĂŒr praktische Köchinnen. Increased and published by her granddaughter Viktorine von Leitmaier56 thedition - Graz u. Wien, Styria, VII, 808 pages, 6 leavesWith 4 color plates (chromolithographieshromolithographies) and 51 text plates. Illustrated original canvas - 14.5 x 22 cm At the upper capitals slightly worn, slightly minted inside, slightly blotchy2) Erich Urban - Ich kann kochen. Das Buch von der natĂŒrlichen ErnĂ€hrung des Menschen - 36. bis 50. Tausend - Berlin und Wien,, Ullstein, pages, with numerous illustrations - 17 x 23.5 cmIllustratedoriginal full linen cover.Ăber die Einrichtung der KĂŒche, "zahmes" Fleisch, Das Wild, Fische, GemĂŒse, Obst, Mehl, Zucker und Gallert, Die KĂŒche des Auslandes, Kinder-, Kranken- und KolonialkostGood condition/ 3) Rudolf ZĂ€ch - Henriette Davidis Praktisches Kochbuch fĂŒr die gewöhnliche und feinere KĂŒche - EnĂlin & Laiblins Reutlingen, pages, complete new edited and increased edition, with 130 illustrations and 24 plates - 16.5 x 23.5 cmLN.; The cover was renewed under use of the original front and back cover, back is newFurther neat condition. Fixed book block; Handwritten recipes front and back Read More