Estuary Catering Consultancy Helping you to transform your
With over 25 years' experience in the culinary trade, we've spent our careers to transforming how kitchens operate across the South West. We're on mission to getting local businesses excited about food again. The kitchen is the heart of our home - a place where our family comes together, where we experiment with different flavours, create new dishes and put a spin on beloved classics. We're firm believers that the kitchen should be at the heart of every restaurant, too. Think about it. The kitchen is your team's creative space and, no matter how big or small, this space is where the soul of your restaurant is expressed. From the produce that is selected, to the dishes offered to your customer, your choices in the kitchen represent the values and the unique personality of your management team. It doesn't have to cost the earth to create exciting dishes that burst with flavour. Great menu design starts with a very simple, but often overlooked, principle - seasonal, fresh, flavoursome food. Every day of the week. In our little corner of the world, we're blessed to have this fresh produce at our fingertips. Together, we can help you to create seasonal dishes that leave a lasting impression and keep your customers coming back for more, all while turning a profit. Contact us for an initial no obligation chat to discuss your requirements we look forward to meeting you Colin and Jane