Mastering the Art of Soviet Cooking: A Memoir of Food and
A James Beard Award-winning writer captures life under the Red socialist banner in this wildly inventive,tragicomic memoir of feasts,famines,and three generations Born in ,in an era of bread shortages,Anya grew up in a communal Moscow apartment where eighteen families shared one kitchen. She sang odes to Lenin,black-marketeered Juicy Fruit gum at school,watched her father brew moonshine,and,like most Soviet citizens,longed for a taste of the mythical West. It wa