1.5kg Kusuri Wheatgerm Large Pellet 8-10mm
This listing is for a brand new unopened pack of kusuri wheatgerm which is a very high quality fish food. The date on the pack you will receive is . Wheatgerm is most commonly fed during colder periods but it is a good idea and my preference to mix it in all year. It is also benefit to show koi because feeding a high protein growth food can develop unwanted reddening in the fish. Please note this is a large pellet so is more suited to larger koi around 30cm+ When buying koi food it is important to understand the ingredients list you may see things on the list such as fish meal etc that you want in the food. But you have to remember that the ingredients list is in weight order so the item first on the list is the most abundant thing in the food and the last item on the list is the least abundant. This is important to note when buying a high quality food as it shows you what you are actually buying. Ingredients - Fish meal Shrimp meal Antarctic Krill Soya bean meal Wheatgerm Kelp Propolis Spirulina Kusuri Klay Garlic Brewers yeast Prebiotics Fish oil Vitamin A,Vitamin D,Stabilised Vitamin C,Vitamin E, Dicalcium Phosphate, Choline Chloride, Niacin, Riboflavin (Vit B2), Pyridoxine (Vit B6), Thiamine (Vit B1), Calcium Pantothenate, Biotin (Vit H), Folic Acid, Cobalamin (Vit B12), Inositol, Minerals (Magnesium, Zinc, Selenium, Manganese, Copper, Iron). Kusuri writeup - Kusuri Wheatgerm has been especially formulated, now with increased garlic and wheatflour free, to aid digestibility. This wheatgerm formula contains the high nutrient ingredients included in the Premium formula, such as krill, kelp, garlic, propolis and optimum. Wheatgerm feeds can of course be fed at any time, but are particularly popular during autumn, winter and early spring periods when pond water temperatures are low and a reduced feeding protocol is usually adopted. With this in mind, Kusuri Wheatgerm has been deliberately developed to include a very high level of vitamins, minerals and other direct medicinal inclusions. One of these is called 'Optimum'- a proven natural additive that stimulates resistance to disease infection, and helps promote tissue cell growth. The new 34% protein level of Kusuri Wheatgerm is manufactured in the UK in medium and large pellets. Basic Analysis: Crude Protein 34%, Oil 4%, Fibre 6%, Ash 9% (Ash is a good thing, there is no ash in the food it means how much ash is left after burning it) Any Questions don't hesitate to ask Thanks for looking